Pastry Stout with Maple Syrup, Cinnamon, Vanilla + Lactose
Dark • Sweet • Boozy
This sweet, dark Pastry Stout is an ode to French toast with additions of maple syrup and cinnamon. Oats, lactose, and mild carbonation provide a creamy mouthfeel while moderately toasted malts provide subtle coffee notes. No matter the hour, it's time for BREKKY!
10.8% | 355 ml
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